![]() ![]() Either would be a good substitute, though you will need to make adjustments from the recipe because both are thicker than a juice. Monin Blood Orange Syrup and Puree: One of the best-known syrup producers, Monin offers both a blood orange syrup and a fruit puree.It's available as a 750ml bottle (the same size as the average liquor bottle) so it will last quite a while and is one of the more affordable options. Stirrings Blood Orange Martini Mixer: Blood orange juice and key lime juice concentrates are mixed with cane sugar to make a decent alternative to blood orange juice.And yet, sampling your bloody margarita experiments is not a bad job to have! Enjoy the experience and you'll find a mix that works really well. You will need to make some adjustments in the recipe to find a good balance of flavor. If you cannot find fresh blood oranges or the juice, there are alternatives. Also, you can expect to pay more for blood orange juice than your typical orange juice, but it is worth it. In the past, some great companies have given up on this juice because it doesn't have high demand. If you find the juice, check the expiration date and stock up while you can.You might have luck at natural food grocers, specialty markets, or in the organic or health food section of larger supermarkets. It's not common, so you will have to look a little harder. Bottled or concentrated blood orange juice can be found year round and that is the next best option.Markets should have the fruit from December through April.They're about the size of a navel orange and should yield 2 to 3 ounces, so one fruit should be enough for a few margaritas. The best bloody margarita comes from freshly squeezed blood orange juice.So depending on the ripeness of your blood oranges, it may be necessary to go up with the simple syrup or down with the lime juice. All it takes is a slightly underripe blood orange to really throw off the balance of the drink. Inevitably, there are natural variations in ripeness, fruit variety, and growing conditions that will influence the amount of sugar, acid, and flavor in the orange. Fruit cocktail recipes require a little more give and take- you need to taste and adjust the drink to your own ingredients. The blood orange we used won’t be the same as the blood orange you have. The real challenge here is reproducibility, and that is true for all fruit-based cocktails. tips for this the blood orange margarita recipe: In general, I find them to be a touch less acidic than your average orange- but that varies on variety and ripeness. Their flesh is packed with anthocyanins, which gives the fruit its characteristic deep red hue.Īside from their striking looks, blood oranges have a distinct flavor that is best described as a mix of floral and tart red fruit (like raspberry). To start with, blood oranges are a stunning color. Combine juice with tequila, Cointreau, lime juice and simple syrup.Rim a margarita glass with coarse salt.Cointreau (or your favorite orange liqueur).They won’t be forgotten! what is in a blood orange margarita? So if you happen to see blood oranges at your local store, don’t walk past them! Grab a few and mix up some of these margaritas for your friends. Squeeze some juice, shake it up with the tequila, lime juice, simple syrup and orange liqueur and pour it into a salt rimmed glass. It helps build a juicy, brilliantly hued drink.īest of all, these blood orange margaritas are so easy to toss together. Unlike a traditional margarita, this blood orange margarita recipe uses a tiny splash of simple syrup to bring out the fruit flavors and soften the edges. The sugar, acid and fruit flavors are perfectly balanced- and the end result is gorgeous. This blood margarita recipe that we're sharing is richly flavored, just tart enough to be refreshing (but not a lime bomb), and filled with undertones of earthy agave and that beautiful floral note of blood oranges. So we tweaked and tested and revised until we finally arrived at a gem of a recipe. Some versions were overpowered by the lime, some were drowning in orange liqueur, others were too hot or too cloying. We wanted a margarita that really popped with blood orange flavor, which was surprisingly tricky. Sometimes the simplest recipes are the more difficult to get right. Their deep ruby color grabs your attention, but the sweet-tart, juicy taste keeps you coming back for more!īelieve it or not, we worked through a lot of blood orange margaritas to get to this final version. Blood orange margaritas are absolute stunners. ![]()
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